How is availability confirmed?
Availability is checked against the current crop, selected lot, grade, packing and requested delivery window before quotation.
Current specifications available on request
Fresh Garlic supply for B2B buyers
Fresh dry/cured garlic (Allium sativum L.). Pure White and Normal White/Purple commercial types.
Meicun coordinates fresh garlic sourcing, grading, packing, quality checks and export documentation for professional buyers. White and purple programs are matched to destination-market and packing requirements.
- Typical buyers
- Importers, wholesalers, retail programs and food-service distributors
- Availability
- New crop is normally available from late May or June. Cold-stored garlic may be supplied year-round, subject to current lot availability and inspection.
Indicative Procurement Specification
Typical export specifications and storage guidance are shown below. Final product specifications are confirmed against the current crop, selected lot, packing method, destination requirements and written quotation.
Final specifications are confirmed in the written quotation.
| Product type / commercial options | Fresh dry/cured garlic (Allium sativum L.). Pure White and Normal White/Purple commercial types. |
|---|---|
| Grade and size | UNECE minimum diameter: Extra Class 45 mm; Class I and Class II 30 mm. Common China export selections: 4.5–5.0 cm, 5.0–5.5 cm, 5.5–6.0 cm and 6.0–6.5 cm. |
| Crop season | Main Jinxiang/Shandong harvest is generally from late May to June. |
| Availability | New crop is normally available from late May or June. Cold-stored garlic may be supplied year-round, subject to current lot availability and inspection. |
| Packing | 10 kg or 20 kg ventilated mesh bags. Retail packs, cartons and private-label packing are subject to confirmation. |
| MOQ | Normally one full container load (FCL). Final quantity depends on size, packing and destination. |
| Pallet & loading | Indicative loading is approximately 20 metric tons per container. Final payload and pallet configuration must be confirmed according to packing, container and destination weight limits. |
| Storage | Recommended long-term storage: approximately -1°C to 0°C, 60–70% relative humidity, with adequate airflow and protection from moisture. |
| Shelf life | Potential storage life is approximately 6–9 months under suitable controlled conditions. Actual life depends on curing, variety, crop age, quality and selected lot. |
| Inspection | Pre-shipment inspection scope should include agreed size, grade, colour, maturity, firmness, decay, pest damage, mechanical damage, net weight, packing and labelling. Buyer or third-party inspection may be arranged by agreement. |
| Traceability & QA | Each shipment lot or batch should be linked to the growing or collection area, harvest or receiving date, packing facility, packing date and release inspection. Residue, microbiological or laboratory testing should be provided only when required by the destination market or agreed contract. |
| Export documents | Commercial invoice, packing list, bill of lading or transport document and certificate of origin. A phytosanitary certificate should be provided when required by the importing country. Fumigation, treatment, laboratory or inspection certificates should be supplied only when applicable and agreed. |
| Destination requirements | The buyer must confirm import permits, phytosanitary requirements, additional declarations, pesticide maximum residue limits (MRLs), label language, carton markings and wood-packaging requirements. |
| Quote requirements | Please provide the required product type, grade, size, preparation condition, quantity, packing, destination port, Incoterm, delivery window, container type and any required certificates or laboratory tests. |
Packing, supply and document checkpoints
Select a specification to see how we meet it.
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Buyer questions
Can packing be customized?
Buyer labels and packing formats can be reviewed. Feasibility depends on product, volume, material lead time and destination rules.
Which export documents are available?
Applicable plant-health, origin, inspection and commercial documents are confirmed for the product, legal entity and destination market.
What information is needed for a quotation?
Please provide the required product type, grade, size, preparation condition, quantity, packing, destination port, Incoterm, delivery window, container type and any required certificates or laboratory tests.
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Request a lot-specific quotation
Send your target grade, packing, volume, destination port, delivery window and required documents. We will confirm crop availability and the next quotation step within one business day.
Start Fresh Garlic inquiry